Air Fryer Radish Chips

Name: Air Fryer Radish Chips (Keto Swap for Potato Chips)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: Serves 4
Cuisine: Keto
Ingredients: 1 lb (454 g) radishes; 2 cups water, for boiling; ¼ tsp onion powder; ¼ tsp paprika; ½ tsp garlic powder; 2 tbsp coconut oil, melted

Keto Swap for Potato Chips

Bowl of thin golden radish chips with pink edges, fresh radishes behind.

Thin radish slices, boiled for five minutes, then seasoned with garlic, onion and paprika and air fried. A low carb answer to potato chips.

4Serves
10 minprep
5 minboil
5 minair fry
5ingredients

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By A1 Keto · 64,000+ subscribers cook along on YouTube

Why this works

Radishes lose their peppery bite when they're cooked, which is what makes them work as chips. A quick boil softens the slices, and the air fryer does the rest.

The recipe

Air Fryer Radish Chips

Serves 4 · 10 min prep · 5 min boil · 5 min air fry · 5 ingredients

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Ingredients

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Method

01
Bring the water to a boil in a medium saucepan.
02
Trim the tops and bottoms off the radishes and slice them thin and even. A mandoline or the slicing blade of a food processor makes this easy.
03
Boil the slices for 5 minutes, until they turn translucent. Drain and dry them well in a clean kitchen towel.
04
Toss the slices in a bowl with the coconut oil, onion powder, paprika and garlic powder until evenly coated.
05
Air fry at 320°F (160°C) for 5 minutes, shaking the basket two or three times. Serve warm.

Nutrition per serving

81kcal

1gprotein

5gcarbs

7gfat

Figures are estimates.

Good to know

Air fryers vary. If the chips still bend at the end, give them another minute or two and keep shaking.

Even slices matter. Thick and thin slices won't crisp at the same time.